Kohlrabi Blaro purple
Organically grown seeds. Is harvested a little later than the white kohlrabi, but is even tastier. This tasty vegetable forms an overground tuber, a true delicacy both cooked (tastes like caulifl ower) and raw (tastes like celery). Sow in a greenhouse in soil blocks of 5 cm, then transplant in greenhouse or garden. Give plenty of compost and water in order to prevent the tuber from becoming too fibrous. Harvest on time. Keeps fairly long in a cool place.
| Properties | |
| Seedo class | SL3 |
| Number of seeds | ca. 200 |
| Freezer | YES |
| Latin name | Brassica oleracea |
| Price group | 3 |
| Position | Sun |
| Total weight of seed | 0,5 g |