Wintersquash - Vegetable Spaghetti
Sow mid-spring in frames, prick out once and transplant 6 weeks later. Or sow
in late spring outdoors in a seedbed and transplant afterwards. Stores 4/5
months. Boil or bake in the oven for 20-30 min. so the pulp is cooked-trough
and can be eaten like spaghetti. A nutricious, low-calorie substitute.
| Properties |
| Quantity per bag |
ca. 2 gram |
| Seedo class |
BU3 |
| Latin name |
Cucurbita pepo |
| Harvest time of |
september |
| Harvest time to |
oktober |
| Indoor sowing time of |
april |
| Outdoor sowing time of |
mei |
| Sowing time outdoors to |
juni |